HEB Employment – Line Cook

Job Description:

As a Line Cook / BBQ Pitmaster, you’ll provide superior fast, fresh, and friendly customer service in a fast-paced restaurant environment. You’ll prep ingredients for the kitchen and maintain department and food safety / sanitation standards.

Once you-‘re eligible, you’ll become an Owner in the company, so we’re looking for commitment, hard work, and focus on quality and Customer service. ‘Partner-owned’ means our most important resources–People–drive the innovation, growth, and success that makes H-E-B The Greatest Omnichannel Retailing Company.

Job Responsibilities:

• Cuts, slices, dices, chops, food for recipe preparation; preps in accordance with recipe specifications and SOPs
• Prepackages condiments (sauces, dressings) for prepared food items
• Completes tasks at assigned work station
• Assists in multiple cooking venues
• Assists in technical areas, and with catering orders, as needed
• Masters recipe preparation, including daily production to account for raw material variations and customer demand
• Prepares, packages, and plates fresh product
• Provides / ensures customers a sense of urgency related to accuracy, speed, and freshness of their order
• Provides superior customer service at all times; provides internal customer service
• Provides detailed knowledge of menu items, ingredients, prep methods, etc.
• Ensures compliance with department Store and standard operating procedures
• Properly handles / maintains temperature integrity of all ingredients, product, and equipment operation
• Maintains sanitation in food preparation areas
• Properly handles, operates, and maintains equipment
• Performs as a team member to help ensure a safe, clean, productive operation

Job Requirements:

• Minimum age 18 (mandatory)
• High school diploma (or equivalent)
• Culinary certification, or equivalent combination of culinary training / experience
• 1+ years of experience in commercial foodservice
• Experience in food preparation and equipment
• Culinary knowledge
• Understanding of nutritional values and ingredients
• Strong communication and interpersonal skills
• Reading and writing skills
• Technology skills
• Planning and organizing skills
• Culinary math skills for recipe conversion
• Ability to execute high-volume production
• Function in a fast-paced, retail environment
• Work extended hours and / or rotating schedules
• Safely maneuver around moving mechanical parts
• Frequently be exposed to fumes or airborne particles, and toxic or caustic materials

Job Details:

Company: H-E-B

Vacancy Type:  Part Time

Job Location: San Antonio, TX, US

Application Deadline: N/A

Apply Here

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